
Faculty of Industrial Technology
Faculty of Industrial
Technology
The Faculty of Industrial Technology (FIT) at UoVT is committed to bridging the gap between academic education and industrial requirements. Our programs are designed to meet the high demand for technology professionals in manufacturing, food processing, hospitality, and construction management sectors.
To be a globally recognized center of excellence in industrial technology education, producing highly skilled professionals who drive innovation and industrial growth.
With specialized laboratories and a faculty composed of experienced professionals and academics, we provide an environment that encourages hands-on learning and innovative thinking.
B.Tech in Food Process Technology
- Food chemistry and microbiology
- Processing and engineering
- Food quality control and safety
- Packaging and preservation
Start Date
September 2026
Duration
B.Tech in Industrial Management Technology
- Production systems management
- Logistics and supply chain
- Human resource management
- Financial decision-making
Start Date
September 2026
Duration
B.Tech in Film & Television Production Technology
- Film directing
- Cinematography
- Post-production
- Sound design
Start Date
September 2026
Duration
B.Tech in Media Arts Production Technology
- Mass communication
- Print and Radio
- New media
- Convergence media
Start Date
September 2026
Duration
B.Tech in Quantity Surveying
- Construction cost management
- Contract administration
- Procurement strategies
- Commercial management
Start Date
September 2026
Duration
B.Tech in Hotel Management
- Hotel operations management
- Customer service excellence
- Revenue management
- Front office operations
Start Date
September 2026
Duration

